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MACADAMIA REFINED OIL

MACADAMIA REFINED OIL

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INCI: Macadamia integrifolia Seed Oil
CAS: 438545-25-6 / 159518-86-2
EINECS: 605-184-1

Refined Macadamia Oil in Bulk for Cosmetic Formulation

Refined macadamia oil is a cosmetic raw material valued for its lipid profile rich in oleic and palmitoleic acid, well suited to emollient formulations with a silky finish. This technical guide covers its origin, its properties relevant to cosmetic laboratories and its main formulation uses, aimed at soap makers, formulators and professional buyers working with a wholesale vegetable oils supplier in Europe.

What Is Refined Macadamia Oil?

Refined macadamia oil is obtained by pressing the kernel of the Macadamia integrifolia tree, then undergoing a refining process that removes impurities, odor and color, resulting in a more neutral, stable oil with a longer shelf life than its virgin counterpart. Its composition is based mainly on monounsaturated fatty acids, particularly oleic and palmitoleic acid, together with smaller proportions of saturated and polyunsaturated fatty acids.

It also naturally contains vitamin E, an antioxidant that supports the oxidative stability of the oil itself and provides protective properties once incorporated into cosmetic formulations. Its light texture and fast absorption make it a valued active ingredient for creams, body oils and non-greasy hair care products.

Main Cosmetic Uses of Refined Macadamia Oil

Emollient in creams and lotions. It softens and improves skin flexibility thanks to its high monounsaturated fatty acid content, enhancing the sensory profile of facial and body emulsions without a greasy feel.

Hair conditioning agent. Used in shampoos, masks and hair oils for its ability to penetrate the hair fiber and add shine and softness, particularly in leave-in formulations.

Base for massage oils and balms. Its light texture and stability after refining make it suitable as a primary or secondary oil phase in massage oils, lip balms and body care products.

Natural antioxidant support. The vitamin E content helps preserve the stability of formulations combining several oils, offering extra protection against oxidation during storage.

CAS: 438545-25-6 / 159518-86-2. EINECS: 605-184-1. INCI: Macadamia integrifolia Seed Oil.
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