ANISE ESSENTIAL OIL

The essential oil of anise is mainly composed of anethole, estragole, methyl chavicol, and anisaldehyde. These compounds give it its characteristic sweet and spicy aroma. Anethole is the main component, representing approximately 90% of the oil. Estragole and methyl chavicol also contribute to its distinctive aroma and flavor. Anisaldehyde is responsible for its bitter taste and is used in the cosmetic industry to flavor and scent products such as creams and perfumes. CAS: 8007-70-3. EINECS: 283-518-0. INCI: Anisum essential oil.