ROSEMARY ESSENTIAL OIL
Rosemary camphor essential oil is obtained by water steam distillation of the Rosmarinus officinalis branches.
An aromatic shrub native to the Mediterranean area.
Its main component is camphor, a terpenoid with a rapid absorption and a cooling effect; eucalyptol, an aromatic molecule responsible for its slightly minty aroma, once counting with antibacterial properties, while camphene acts as a natural antifungal.
As a result, Rosemary essential oil has a natural and integral composition.
- INCI: Rosmarinus officinalis Leaf Oil
- CAS: 84604-14-8 / 8000-25-7
- EINECS: 283-291-9