Argania Spinosa
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Organic argan vegetable oil is obtained by first cold pressing Argania spinosa’s almonds, an endemic species of southwestern Morocco. Omega 6 and omega 9 fatty acids have softening and moisturizing properties; while vitamin F, which is in a high concentration in its composition, helps to restore the natural skin barrier; vitamin E acts as a natural antioxidant. Argan vegetable oil is a 100% natural product from organic farming.

  • INCI: Argania Spinosa Kernel Oil
  • CAS: 223747-87-3 / 299184-75-1
  • EINECS: 607-015-7
  • Food Grade from 25L