The organic prickly pear vegetable oil is obtained by first cold pressing Opuntia ficus-indica’ seeds, a shrubby plant with origin in Mesoamerica, although its cultivation is currently spread throughout the world. It stands out in its composition for the presence of linoleic, oleic and palmitic acids. These acids have among their properties the skin softening and nourishing, helping to limit water loss. Prickly pear vegetable oil is a natural and ecological product.
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Raw material for cosmetic use.
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