Availability of: 1000 kg – 200 kg – 25 kg – 5 kg – 1 kg

  • Check Mark INCI: Theobroma grandiflorum Seed Butter
  • Check Mark CAS: 394236-97-6
  • Check Mark EINECS: 609-480-676-7
Download documents


Copoazu butter is obtained by the first cold pressing of Theobroma grandiflorum seeds, an arboreal species native to the central areas of South America. It stands out in its composition for the presence of oleic acid that provides hydration, and stearic acid as an emulsifier. Phytosterols improve the skin’s natural barrier and polyphenols act as an antioxidant, neutralizing free radicals. Copoazú butter is a 100% natural product with multiple applications in natural cosmetics thanks to its beneficial properties.